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Archives for: June 2005, 22
06/22/05
Prosecco is a variety of white grape grown in the Veneto region of Italy, and also gives its name to the sparkling wine made from the grape.
The grape is grown in the Conegliano and Valdobbiadene wine-growing regions north of Venice. Its late ripening has led to its use in dry sparkling (spumante) and semi-sparkling (frizzante) wines, with their characteristic bitter aftertaste.
The cocktail Bellini made with sparkling wine and peach juice should properly be made with Prosecco wine.
The Italian Prosecco should not be mixed with Dalmatian Prosecco, which is a special sweet wine (sherry), made out of dried grapes.
So, I'll be heading to Germany tomorrow after my last exam, to attend at LinuxTag on Friday and Saturday. Most likely I will be at the Social Event too.
If you're reading this and you're coming as well, let me know, maybe we can meet :-) Leave a comment or send me some email, although I cannot promise I'll be able to check my email/blog comments over there... (I hope there'll be some public terminals)